Jace Shoemaker-Galloway
National Tortilla Chip Day: Dip it!
![](https://static.wixstatic.com/media/96d228ff294333a74f40787a7309d323.jpg/v1/fill/w_147,h_41,al_c,q_80,usm_0.66_1.00_0.01,blur_2,enc_auto/96d228ff294333a74f40787a7309d323.jpg)
Are you in the mood for food? You’re in luck. February 24th is National Tortilla Chip Day! The versatile chip can be eaten as a snack, with salsa and dips or as a topping on soups or casseroles; the crunchy chips are a favorite treat for many.
Tortilla chips now come in a variety of shapes, sizes and colors. Whether you prefer the traditional yellow chip, or prefer the blue corn variety, one thing is for certain - they are tasty treats to eat!